Diversity in Natural Settings Proven to Lead to Better Mental Health
Preserving and enhancing biodiversity in communities can help improve mental health.
Sara is a credited freelance writer, editor, contributor, and essayist, as well as a novelist and poet with nearly twenty years of experience. A seasoned publishing professional, she's worked for newspapers, magazines and book publishers in content digitization, editorial, acquisitions and intellectual property. Sara has been an invited speaker at a Careers in Publishing & Authorship event at Michigan State University and a Reading and Writing Instructor at Sylvan Learning Center. She has an MBA degree with a concentration in Marketing and an MA in Clinical Mental Health Counseling, graduating with a 4.2/4.0 GPA. She is also a member of Chi Sigma Iota and a 2020 recipient of the Donald D. Davis scholarship recognizing social responsibility. Sara is certified in children's book writing, HTML coding and social media marketing. Her fifth book, PTSD: Healing from the Inside Out, was released in September 2019 and is available on Amazon. You can find her others books there, too, including Narcissistic Abuse: A Survival Guide, released in December 2017.
Preserving and enhancing biodiversity in communities can help improve mental health.
The strike involves how the roles of these social workers are graded, which directly affects their compensation.
Ultra-processed foods can take a toll on a person’s overall health and well-being.
Women have a higher chance of experiencing compromised liver function.
Washington revamped its teletherapy policies to expand post-COVID treatment accessibility.
Patient safety and well-being might be getting compromised by bringing ineffective cancer treatments to market.
Healthcare workers have faced increased stress and hostility from patients following the onset of the COVID pandemic.
Research shows women’s health concerns are often downplayed or ignored by care providers.
Studies reveal cannabis use can prevent some from turning to other potentially harmful substances.
Researchers find red cabbage juice minimized symptoms of irritable bowel disease in mice.